Minglewood is the place to meet your friends for great food, creative cocktails and live music. We feature daily specials from Taco Tuesday to Whiskey Wednesdays to 1/2 price cocktails T-S 4-6pm and brunch on the weekends from 11-4pm.
Current Sustainable Practices
Below are the initiatives Minglewood has completed on the Green Check scorecard.
Sustainability Management and The Green Team
- Designated a Sustainability Coordinator responsible for managing sustainability initiatives.
- Holds quarterly Green Team meetings.
- Provides time for quarterly updates from Sustainability Coordinator in upper management meetings.
Awareness, Education, and Outreach
- Provides a sustainability information board in a common area such as a break room or kitchen.
- Promotesss sustainability accomplishments in external marketing materials (website, social media, newsletter, press releases, TV/radio ads).
- Includes a sustainability statement and training in all new hire materials.
Energy Efficiency
- Established a power-down policy and checklist that includes items such as shutting off lights at night.
- Set water heater thermostats to a maximum of 120 degrees or install an inline water heater.
- Replaced incandescent or CFL lights with LED lights 76-100% replacement.
- Upgraded all Exit signs to LED.
- Established a regular filter maintenance policy for your HVAC system.
- Had HVAC system evaluated every 2 years by a certified service provider.
- Established a dress code that encourages employees to dress for thermal comfort.
- Installed power strips for computers and equipment to power down during non-business hours.
- Installed occupancy sensors in bathrooms, meeting room, and other infrequently used areas.
- Installed or upgrade to energy efficient fans.
- Installed energy efficient (i.e. Energy Star) rated windows in all conditioned spaces.
- Daylight work spaces wherever possible.
Waste Reduction and Recycling
- Implements a basic recycling program.
- Provided clearly marked recycling bins at work stations and/or in common areas. Recycling bins must be paired with a waste bin.
- Uses reusable mugs and dish ware instead of disposable plates, cups, and utensils.
- Established a policy for environmentally friendly printing such as twosided printing, reusing copy paper, and electronic document sharing.
- Created a landfill diversion goal.
- Replaced at least 50% of paper stock with post-consumer recycled paper.
Water Quality
- Established a policy for proper disposal of fats, oils, and grease, distribute to staff, and post in key areas.
- Installed outdoor ash trays to prevent cigarette litter, and make pocket ash trays available to staff who smoke.
Urban Forestry and Landscapes
- Established a native species-only plant replacement policy for tree and shrub planting.
Sustainable Purchasing
- Established a policy for reducing the toxic chemicals/materials in your workplace.
- Established a policy to purchase non-Styrofoam cups and plates for use at the workplace or at events.
- Established a policy for purchasing locally.
- Established a policy for purchasing environmentally-friendly cleaning products.
Transportation Efficiency
- Established a no-idling policy.
- Held an employee seminar highlighting alternative modes of transportation.
- Installed weather-protected bike storage (indoor or outdoor).